Food for the body is not enough. There must be food for the soul,I enjoy cooking because it keeps me happy in my life. Whenever I feel sad or upset, cooking ease that for me in a big way. I started cooking when I was 6, but it was as simple as putting cheese between 2 slices of bread and used my favorite condiment of maynaise and let it heat up for about 30 seconds. When I grew older, my knowledge of food grew to new depths when I learned how to cook Different morrocan food on the grill when I was 13 and my mother was the only reason why I got better since he explained to me how to use temperature control.