Amazing experience all around, would 100% recommend! Marta has everything prepared for us ahead of time to stay on schedule and make delicious pierogis. We made mini pierogis that went into borscht a classic pierogi and a new kind she was trying out with spinach dough and spinach, kale, lemon tofu filling. While we were waiting she had fresh beet-carrot juice and bread with dips. Our meal was amazing and she was great at showing us how to fold the pierogis. For dessert we had a fruit crumble with ice cream and homemade caramel sauce. Marta welcomed us into her home and made us not want to leave!