za osobę

Krakow delights, cooking tradition 1130

Be ready for an outstanding culinary and cultural jamming in Cracow style. Join me in my kitchen for a cooking class full of flavours, history and fun, combining typical for Cracow, Galician delights and great company. I would like you to experience a multicultural cruise, off the beaten tracks. We will meet at my apartment, right above the local market and together prepare one of the legend of polish culinary - PIEROGI <3 I'll guide you step by step through the preparation process, we will try to learn how to fold it and what to put inside. In the meantime,​ you will have a chance to taste delicious polish homemade​ snacks. After cooking, we will enjoy the meal, tasting our freshly made pierogi and some other home made delights. I have selected a natural local beer to accompany our delights.

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O kucharzu, Sabina


Hi :) I'm Sabina. I'm a rolling stone, food designer involved in many culinary projects. Since studying at the Academy of Fine Arts in Krakow, I started to discover how fascinating and multicultural history stands behind my city. My grandma ran a bakery, I was brought up on best quality rolls, bread and pastries. I'm the owner of Głodne Kawałki, catering specializing in party food and founder of Mecyje, group of cooks discovering Polish and Jewish culinary roots. I cooperate with Polin Museum in Warsaw. My second home is in Athens

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