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Vegan Protein Cake 793

Please, order in advance (at least 72 hours).

The diameter of the cake: 16 cm

The cake from the photo I made with: mandarines, apricots, chia seeds, dates, oats, coccoa, coconut oil, soya protein, soya milk.

I can make it both in vegan and non-vegan option.

This one contained gluten. But I can make gluten free too.

It's also possible for me to substitute products you are allergic to - just tell me :)

Au sujet de l'hôte, Karolina

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I am a dental student with a couple of hobbies, among which you'll find: watching movies, baking and running. I really appreciate bonding time with friends and family :)

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