This dinner will be a selection of recipes by David Lebovitz, one of my favourite culinary authors. David is American, he lives in Paris and writes wonderful books (My Paris Kitchen, The Sweet Life in Paris, The Perfect Scoop, Ready for Dessert). His recipes for desserts are incomparable, so you can count on a spectacular dinner’s ending! I invite you to my tiny place in Warsaw’s district Żoliborz - yes, it IS tiny, but my table is really big, so everybody can sit comfortably! My food is inspired by my collection of cook books - I have more than thousand. In my kitchen I use ecological vegetables, eggs are always free range and other products come from tried-and-tested producers. Service will be led by my kids :) Note that the Menu can change slightly as I am doing my shopping the day before the dinner and I choose whatever is the best.
Some alcohol included Feel free to bring your own alcohol
Actually I am a specialist in international relations and wanted to be a diplomat... But my life turned out differently and now I love to cook, read about food and write about it, too. I like people. I like to feed them - it makes me happy. I collect cookbooks - in 7 languages! I have more than 1000 (but I read other books, too).