I am a food lover and a founder of Kolektyw Samo Dobro - culinary initiative in Tricity. I specialise in vegetarian cooking and I organise culinary events. As I was born in Gdansk I would like to share my knowledge about the best food and places in my hometown.
At my workshop you’ll meet people who like food too and learn vegetarian Polish Christmas recipes that you can make again at home.
If you were looking for two things: inspiration and learnings this workshops is for you.
We meet in Cafe Lamus next to Lawendowa 8. First we are going to discuss your choice about today’s menu.
After we will take a walk to Hala Targowa (local market) just 50 metres and pick up all the fresh ingredients. You will learn more about Polish local products like Sauerkraut, beetroots and pickled cucumbers.
After shopping we are going to cook together Christmas menu: fresh pierogi with cabbage & mushrooms, beetroot soup called Barszcz and Bigos - traditional cabbage stew.
What if you could meet a passionate local cook to show you local cuisine?
I am a founder of Kolektyw Samo Dobro - culinary initiative in Tricity. I teach vegetarian cooking and organise culinary events. As I was born in Gdansk I would like to share with you the best places in my hometown.